Moments in My Life

Sauté Mushroom with Garlic

13th August 2008

Sauté Mushroom with Garlic

posted in Food & Recipe |

My husband loves mushrooms. I love to make this dish as a side dish to go with steak. Hopefully you will like it too.

Ingredients: Mushrooms (1 pound), 1 tbl butter, 1 tbl extra virgin olive oil, 4-5 cloves garlic minced, 1 tbl freshly chopped parsley, salt to taste.

1. A quick rinse of mushroom and wipe it dry with paper towel. Halve/quarter each mushroom.

2. Heat pan, melt butter and add olive oil.

3. Add mushrooms and sauté.

Sauté Mushrooms

4. Add minced garlic and continue sauté-ing.

5. Close lid for 3-5 minutes.

6. Add chopped parsley and mix in with mushrooms.

7. Add salt to taste. (I used sea salt)

8. Continue cooking until desire tenderness of mushrooms.

Sauté Mushrooms

This entry was posted on Wednesday, August 13th, 2008 at 1:18 am and is filed under Food & Recipe. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

6 tulips for wHOisBaBy on “Sauté Mushroom with Garlic”

Thank you for sharing your thoughts.

  1. 1 sasha noted:

    i love mushroom also but my husband doesn’t. That’s why no mushroom in my house. :(

  2. 2 Lovelymummy noted:

    will try it one day :-)

  3. 3 michelle noted:

    I love mushroom too!

  4. 4 mommibee noted:

    wow that’s a lot of mushroom. my MIL loves mushroom. both hubby and i dont fancy them. hopefully the little girl will :) thx for sharing the recipe.

  5. 5 Stephanie Kok noted:

    woooo mushrooms…yum yum..Im gonna try this dish..thanks.

  6. 6 mama bok noted:

    chloe and i loved mushrooms..! we can eat it for all meals.. :)

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